Classic Vanilla Butter Cake with Buttermilk SauceĀ š°āØ
This heavenly vanilla butter cake paired with a rich and buttery buttermilk sauce is the ultimate comfort dessert. Its soft, moist texture and the luscious sauce make every bite unforgettable. Perfect for celebrations or as a sweet treat for any day!
Ingredients
For the Cake:
3 tablespoonsĀ melted butter
2/3 cupĀ sugar
4 large eggs, at room temperature, lightly cooled
2 teaspoonsĀ vanilla extract or vanilla puree
3 cupsĀ all-purpose flour
1 teaspoonĀ baking soda
1/2 teaspoonĀ baking powder
1/2 teaspoonĀ salt
1 cupĀ buttermilk
For the Buttermilk Sauce:
1 cupĀ sugar
1/4 cup (60 ml)Ā cubed butter
1/4 cupĀ water
1/4 teaspoonĀ vanilla extract
Directions
1. Prepare the Cake Batter
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