These Southern-Style Honey Butter Cornbread Poppers are bite-sized treats bursting with sweet and savory flavor. Perfect as a snack, appetizer, or side dish, they’re easy to make and pair beautifully with soups, chili, or barbecue.
Ingredients
(Makes about 24 poppers)
For the Cornbread Poppers:
1 cup (130g) cornmeal
½ cup (65g) all-purpose flour
2 tablespoons granulated sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
¾ cup (180ml) buttermilk
1 large egg
2 tablespoons unsalted butter, melted
1 tablespoon honey
Vegetable oil, for frying
For the Honey Butter Glaze:
2 tablespoons unsalted butter, melted
2 tablespoons honey
Pinch of salt
Instructions
Phloem Bundles: Unwanted Strings on Your Banana
🔥 Lose 10 kg per Month! Belly Melts Away with This Great Cleansing Drink! 👌 Nettle and Ginger Recipe
Dad’s Go-To Delight: The Recipe He Craves Every Time
Chocolate Orange Cake
STAINS ON THE WALL, NOT PAINT: THE TRICK TO MAKE THEM DISAPPEAR IN A FLASH
Torrone (Italian Nut and Nougat Confection)
Chicken Bacon Ranch Casserole
Creative Ways to Repurpose Empty Tuna Cans
We tried switching shampoos, but this keeps flaring up on my son’s scalp. What else helps scalp breakouts?
