Champagne Scalloped Oysters
Absolute Elegance: Grated Oysters with Champagne and Light Cream 🥂 🦪
Ingredients :
24 oysters open
150 ml of Champagne
100 ml of liquid fresh cream
50 g of soft butter
4 tablespoons of hat
50 g of grated Gruyere
Sel, poivre
Preparation:
1. Preparation of the sauce:
Reduce champagne in half a pan. Just add sour cream, salt and black pepper.
CONTINUE READING ON THE NEXT PAGE 🥰💕
Boiling Eggshells: Saving Money and the Environment
Slow Cooker Brown Sugar Kielbasa Bites Recipe
The Cozy Magic of Ginger Milk
Did you know that if you eat chicken gizzards, you don’t have to take…See more
‘Granny Pods’ Are New Housing Units That Allow Your Aging Parents To Live In Your Backyard
Decadent Turtle Caramel Cake: A Symphony of Chocolate, Caramel, and Pecans
Tonight will be my 3rd time making this recipe
Colon Detox Juice: Apples, Ginger, and Lemon to Flush Out Toxins
Effective Tips for Removing Bleach Stains from Fabrics
