Ingredients:
Water 2 cups
Chicken gravy mix 2 packets
Cream of chicken soup mix 1 can
Chicken breast boneless 6
Salt and pepper to taste
Garlic powder 1 tbsp
Onion powder 1 tsp
Instructions:
Put all the ingredients in the slow cooker and mix it well. Cook on low heat for 8 hours or at medium for 4 hours. I always recommend that when you are using the slow cooker make sure to give at least 8 hours to your recipe.
It is ready to serve hot and fresh with any of your favorite sides. You can make some long grain rice or pasta with it.
Enjoy!
Dessert is a great idea for the weekend.
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