Sautéed Cabbage with Bacon

Ingredients:

– 1 medium head of cabbage, chopped
– 6 slices of bacon, chopped
– 1 large onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon apple cider vinegar
– 1 teaspoon sugar
– Salt and pepper to taste
– 1/4 cup chicken broth (optional)
– 2 tablespoons olive oil

Instructions:

1. **Cook Bacon:**
In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon from the skillet and set aside, leaving …

CONTINUE READING ON THE NEXT PAGE

👇 👇 👇 👇 👇