Ingredients:
- 2 cans (8 oz each) refrigerated crescent roll dough
- 1 package (10 oz) frozen spinach, thawed and drained
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 4 oz cream cheese, softened
- 1 garlic clove, minced
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- 1 egg, beaten (for brushing)
Instructions:
- Preheat the Oven: Preheat to 375°F (190°C). Line a baking sheet with parchment paper.
- Prepare the Filling: …
CONTINUE READING ON THE NEXT PAGE 👇 👇 👇 👇 👇