Red velvet whoopie pies are a delightful treat that combines the rich, chocolaty taste of red velvet cake with the fun and portable form of a whoopie pie. Originating from the Amish and becoming popular across the United States, these little desserts are perfect for gatherings, potlucks, or a sweet treat after dinner. The bright red color and the creamy filling make them particularly popular among kids and adults alike!
Red velvet whoopie pies are wonderful on their own, but you can also serve them with a glass of cold milk or a cup of warm coffee to complement their sweet, chocolaty flavor. For an extra special treat, pair them with a scoop of vanilla ice cream or some fresh berries for a delightful dessert experience.
Ingredients
2 cups all-purpose flour
2 tablespoons cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup sugar
1 large egg
1 teaspoon vanilla extract
1 tablespoon red food coloring
1 cup buttermilk
For the filling:
Continued on next page
Potato Fritters: You’ll Really Love This Recipe
6 Useful Tips for Growing Zucchini Plants in Pots
How To Make Homemade Banana Peel Fertilizer for Your Garden
Puzzle: Spot who’s not pregnant? Only 1% of detail-oriented people pass this 5-second IQ test!
Onion and Cumin Beef Stir-fry Recipe
“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings and my friends”
Bang Bang Shrimp (Bonefish Grill Copycat)
Mix bananas, honey and water!
The World’s Deadliest Food: Consumed by 500 Million, Yet Claims Over 200 Lives Annually
