Introduction:
Have you ever wondered why canned milk tablets are considered a valuable ingredient in the kitchen? Most of us treat them as waste, not realizing that they can be a key element in creating exceptional dishes and desserts. In this article, you will learn how not to waste this golden ingredient and turn it into something incredibly delicious.
Ingredients:
Canned milk tablets (leftover from evaporating condensed milk)
2 tablespoons butter
3 tablespoons sugar (or an alternative, e.g. xylitol)
½ cup full-fat milk
see more on next page
Homemade Green Borscht (Ukrainian Sorrel Soup) Recipe
Don’t throw away your used tea bags: hang them on the door handle and save money
Blacha do pieczenia kurczaka po hawajsku
Parents Want Home Economics To Be Taught In Schools Again To Teach Kids Basic Life Skills
Small leeks new “Mimosa”, light sauce with chives
The Florist’s Secret to Very Blooming Orchids