Red velvet whoopie pies are a delightful treat that combines the rich, chocolaty taste of red velvet cake with the fun and portable form of a whoopie pie. Originating from the Amish and becoming popular across the United States, these little desserts are perfect for gatherings, potlucks, or a sweet treat after dinner. The bright red color and the creamy filling make them particularly popular among kids and adults alike!
Red velvet whoopie pies are wonderful on their own, but you can also serve them with a glass of cold milk or a cup of warm coffee to complement their sweet, chocolaty flavor. For an extra special treat, pair them with a scoop of vanilla ice cream or some fresh berries for a delightful dessert experience.
Ingredients
2 cups all-purpose flour
2 tablespoons cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup sugar
1 large egg
1 teaspoon vanilla extract
1 tablespoon red food coloring
1 cup buttermilk
For the filling:
Continued on next page
Quick Homemade Italian Tomato Sauce
CAJUN CORN ON THE COB
I made it myself and no one believed me, this mask helps you eliminate wrinkles and spots.
No-Bake Strawberry Cheesecake: The Effortless Recipe for a Sweet Yet Tangy Dessert
For nails that are fragile, a natural and handmade therapy that hardens them
Berrylicious Strawberry Crunch Cheesecake
Put raw chicken thighs in a slow cooker with these 3 ingredients. The result is tender, sweet, and savory perfection.
Place three bay leaves under the bed before bed: here’s why
Stop throwing out silica gel packets. Here are 12 brilliant ways to use them around the house
