Perfectly Mini Doughnuts – Bite-Sized Sweetness! 🍩✨
Introduction
Who can resist the soft, fluffy, and golden goodness of mini doughnuts? These adorable, bite-sized treats are perfect for snacking, parties, or satisfying your sweet tooth. Whether you prefer them sugar-coated, glazed, or filled, this easy homemade mini doughnut recipe guarantees perfect results every time!
Let’s make some irresistible mini doughnuts that will disappear as fast as you can make them!
Ingredients: What You’ll Need
For the Doughnuts:
2 cups all-purpose flour
2 tbsp sugar
1 ½ tsp baking powder
½ tsp salt
½ cup milk (or plant-based alternative)
2 tbsp unsalted butter (melted)
1 large egg
1 tsp vanilla extract
Oil for frying (vegetable or canola oil)
For the Sugar Coating (Optional):
½ cup granulated sugar
1 tsp cinnamon
For the Glaze (Optional):
1 cup powdered sugar
2 tbsp milk or water
½ tsp vanilla extract
Preparation: How to Make Perfect Mini Doughnuts
Step 1: Make the Dough
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