This rich and creamy chocolate cheesecake features a delicious biscuit base and a luscious chocolate ganache topping. Here’s how to make it!
Ingredients
For the Base
200g biscuits (e.g., digestive or graham crackers)
70g melted butter
For the Cream
190g sugar
2 teaspoons vanilla extract
100g butter, softened
5 eggs
1kg cheese spread (e.g., cream cheese)
Zest of 1 orange
25g cornstarch
200g dark chocolate
200g cream
Directions
CONTINUE READING NEXT PAGE
Conchitas with Ground Beef Recipe
Learn the Secrets to a Whiter Skin with a Japanese Rice Mask
What Happens When You Start Eating Sweet Potatoes Every Day
Copycat Texas Roadhouse Green Beans
Mom rubs herb butter sauce over raw turkey, makes juiciest one yet
People Everywhere Are Refusing To Use Self-Checkout Machines Because They’re “Killing Jobs”
Philly Cheesesteak Garlic Bread
Why ls There A HoIe On The Front Of Men’s Underwear?
RAPID TEETH WHITENING in 1 minute!
