These Ham and Cheese Puff Pastry Pockets are crispy, golden, and filled with gooey cheese and savory ham. They make a quick and delicious snack, appetizer, or even a light meal. Perfect for busy days or entertaining guests!
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Ingredients
1 sheet puff pastry (about 250 g), thawed
150 g (5 oz) ham, thinly sliced or diced
150 g (5 oz) cheese (cheddar, mozzarella, or Gruyère), grated
1 large egg, beaten (for egg wash)
1 tbsp Dijon mustard or mayonnaise (optional)
Black pepper, to taste
Directions
Tennessee Onions
Aloe Vera Juice: Grandma’s Refreshing and Healthy Drink
Slow Cooker Brown Sugar Italian Pork Chops Recipe
Delicious potato and vegetable casserole.
Bacon and Cheese Quiche with Hashbrown Crust
The Natural Homemade Mixture to Unclog a Clogged Pipe in Just 10 Seconds!
Don’t Throw Away Your Old Socks: 9 Unique Ways to Recycle Them
I no longer buy toilet balls, I make them myself in 5 minutes. I SAVE A LOT OF MONEY
Creamy Dessert with 2 Ingredients
