Sugar brioche tart | March 2, 2025
Annonce:

Sugar
brioche tart INGREDIENTS:
Dough
300 g flour
one packet of baker’s yeast
5 cl milk
2 eggs
50 g cane sugar
100 g butter
1/2 tsp salt

Advertisement:

GARNISH

80 g to 100 g cane sugar
25 g butter
5 cl milk

PREPARATION:

See next page

Advertisement:

Page: 1 sur 2
SEE MORE..
Page: 1 sur 2 SEE MORE..

Thanks for your SHARES!

Advertisement: