These mini chicken pot pie muffins are the perfect comfort food for a cozy night in! Enjoy the taste of home in every savory bite.

Ingredients:

For the filling:

2 tablespoons olive oil

1 small onion, diced

2 carrots, peeled and diced

2 stalks celery, diced

1/2 cup frozen peas

1/2 cup frozen corn

2 cups cooked chicken, shredded

1/4 cup all-purpose flour

2 cups chicken broth

1 teaspoon fresh thyme leaves

Salt and pepper to taste

For the crust:

2 sheets thawed puff pastry

1 egg, beaten for egg wash

Directions: