Honey buffalo wings might get kicked to the curb after trying these savory meatballs. Slow cooked and simmered in their own sweet and tangy sauce, these meatballs are the perfect meal for after a long day, or even as a starter you can pick up with a toothpick. They’re packed with flavor so no matter the occasion, you’re sure to enjoy them.
These meatballs are also very easy to make, and you can even prepare all the ingredients the night before and leave them in the fridge for the next day. Prep time is about 20 minutes, and they take about two hours in the slow cooker.
Slow cooker honey buffalo meatballs
Prep Time: 20 min
Cook Time: 10 minutes + 2 hours
Serves: 4-6
Ingredients:
2 pounds lean ground beef
2 eggs
22 saltine crackers, crushed (approx. 1 cup)
1/3 cup minced onion
1/2 cup milk
How to Grow a Pineapple from its Top! Works Every Time!
4-Ingredient Slow Cooker Chicken with Stuffing
Discover Natural Solutions for Smooth, Summer-Ready Feet
Wowza, I never knew a recipe could taste this good and be so simple! 2 ingredients is all you need!
Fertilize the orchid so that it blooms profusely and for a long time!
Oh my lord, so delicious and rich! What a keeper!
I Overcame Liver and Colon Tumors 17 Years Ago With This Recipe
This is so annoying to deal with
Don’t throw out toilet paper rolls. Here are 10 spectacular ways to reuse them in your garden
