Here is a simple and delicious recipe for making salmon with lemon-garlic butter. This combination of fresh and aromatic flavors will make your salmon dish irresistible.
Ingredients:
4 salmon fillets (about 150-200g each)
Salt and black pepper to taste
2 tablespoons olive oil
For the lemon-garlic butter:
1/2 cup (about 115g) unsalted butter, softened
3 cloves garlic, finely chopped
Juice of 1 lemon
Grated zest of 1 lemon
Salt and black pepper to taste
Chopped fresh parsley (for garnish, optional)
Instructions:
Preheat the oven:
Please go to the next page (–>) to continue.
Natural Remedy for Cracked Heels: The Potato and Lemon Foot Mask
Easy and Hearty Potatoes with Spinach and Eggs: A Comforting Dinner Recipe
Grandma’s Christmas Punch Recipe: A Festive Delight!
Garlic Parmesan Crusted Chicken
Strawberry sponge cake from the tray, ready for the oven in 5 minutes!
The Rice Glass Bathroom Hack Is The Ultimate Solution To A Very Common Problem
We have been making this recipe since my friend from Hawaii showed it to me!
Pineapple Juice Cake
Cockroaches in pipes: 6 tips to get rid of them
