These mini strawberry cheesecake tacos are a fun and easy dessert that’s perfect for parties or a sweet treat. The crispy, graham cracker-crusted tortilla shells are filled with a creamy cheesecake filling and topped with a sweet strawberry sauce. They’re sure to be a hit with everyone!
Ingredients:
Taco Shells
Ingredient Quantity
8-inch Tortillas 5
Butter, Melted 1/4 cup
Graham Cracker Crumbs 1 cup
Strawberry Filling
Ingredient Quantity
Strawberries, Chopped 1 cup
Sugar 1/4 cup
Water 2 tsp
Cornstarch 1 tbsp
Cold Water 1 tbsp
Cheesecake Filling
Ingredient Quantity
Cream Cheese, Softened 1 cup
Heavy Cream 1 cup
Powdered Sugar 1/4 cup
Lemon Zest 1 tsp
Vanilla 1 tsp
Instructions:<!–nextpage–>
How To Make Beef Tetrazzini Casserole
Shrimp Lasagna with Garlic Butter and Scampi
How to Choose Healthy Eggs for Cooking
How To Make THE BEST DIP IN THE WORLD
Clever Laundry Tip: Add Aspirin to Your Washing Machine for Like-New Clothes
Jeanine Pirro hits back at Robert DeNiro for his wokeness: “Talk when you have a building with your name in it”
Ginger and Aloe Vera Tonic: A Potent Natural Remedy for Vibrant Health
potato and bacon soup
My husband doesn’t want to buy bread anymore, eat yourself stupid bread in 5 minutes