Embrace the holiday spirit with our Festive Spice Elixir, a delightful twist on the classic homemade eggnog. Ditch the store-bought versions with preservatives and artificial ingredients and treat your loved ones to a creamy concoction infused with the warm flavors of nutmeg, cinnamon, and a hint of ground cloves. This easy-to-make recipe promises to elevate your festive gatherings, impressing family and friends with its rich, indulgent taste.
Festive Spice Elixir
Ingredients:
- 2 cups whole milk or 2%
- 1 cup heavy cream
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cinnamon
- Pinch of ground cloves
- 6 egg yolks (room temperature)
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- Whipped cream (optional)
- Extra ground cinnamon or nutmeg (optional)
Instructions:
- In a medium saucepan over medium/medium-low heat, blend milk, cream, nutmeg, cinnamon, and cloves. Whisk frequently until the mixture is almost boiling.
- In a large bowl, combine egg yolks and sugar. Gradually add sugar (2 tablespoons at a time), whisking thoroughly before each …
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