Hawaiian Pineapple Cake
Ingredients:
For the Cake:
2 cups all-purpose flour
1 ½ cups granulated sugar
2 eggs
1 teaspoon vanilla extract
1 teaspoon baking soda
½ teaspoon salt
1 can (20 oz) crushed pineapple, with juice
½ cup chopped pecans
For the Creamy Glaze:
1 cup evaporated milk
½ cup unsalted butter
½ cup granulated sugar
1 teaspoon vanilla extract
½ cup chopped pecans
Directions:
CONTINUE READING NEXT PAGE
Delicious Homemade Carrot Milk: A Simple 3-Ingredient Recipe
How to make Mayonnaise the milk
Golden Years Humor: 7 Jokes about Grandmas and Grandpas.
A Healing Drink: Onion and Banana for Joint and Bone Pain Relief
Influential Figure Withdraws His Exclusive Show from ABC – “They’re a Disgrace to the Media Industry”
We call them ‘Christmas Crispy Nuggets’—they’re small, golden, and disappear in minutes!
Pan-Seared Mediterranean Cod in Tomato Basil Sauce
Slow Cooker Pulled Pork with BBQ Sauce
Chocolate Cake with Chocolate Buttercream Frosting
