Lazy Double Smash Burger & Chips Recipe
Sometimes, you just want to enjoy a juicy, mouthwatering burger without the hassle of a complicated recipe or hours spent in the kitchen. Enter the Lazy Double Smash Burger & Chips, the ultimate easy-to-make comfort food that packs all the flavor of a diner-quality burger in a fraction of the time. No special tools, no flipping, just a quick and straightforward way to make the perfect double smash burger, paired with crispy, golden chips.
This recipe is ideal for those busy weeknights, lazy weekends, or whenever you’re craving something hearty but don’t want to put in the effort. Grab your ingredients, heat up your skillet, and let’s get cooking!
Ingredients:
For the Double Smash Burger:
- 2 beef patties (ideally 80/20 ground beef for juiciness, about 4 oz each)
- Salt and pepper, to taste
- 2 hamburger buns (toasted, optional)
- 2 slices of American cheese (or cheese of your choice)
- 1 tablespoon butter (optional, for toasting buns)
- 1/4 cup sliced pickles
- Ketchup, mustard, or your favorite burger sauce (optional)
For the Chips:
- 4 large russet potatoes
- 2 tablespoons olive oil
- Salt, to taste
- Optional: paprika, garlic powder, or cayenne pepper for extra seasoning
Instructions:
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