Here’s a delicious and unique twist on traditional lasagna—Chicken Cordon Bleu Lasagna! This dish combines the creamy, cheesy flavors of Chicken Cordon Bleu with the comforting layers of lasagna. It’s a perfect fusion of two classic comfort foods, with chicken, ham, Swiss cheese, and a creamy béchamel sauce!
Chicken Cordon Bleu Lasagna
Ingredients:
For the Lasagna:
12 lasagna noodles (regular or no-boil)
2 tablespoons olive oil
3 boneless, skinless chicken breasts, cooked and shredded (or rotisserie chicken)
1 cup cooked ham, diced
3 cups shredded Swiss cheese (or Gruyère cheese)
1/2 cup Parmesan cheese, grated
For the Béchamel Sauce:
4 tablespoons unsalted butter
1/4 cup all-purpose flour
3 cups whole milk
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon nutmeg (optional)
Salt and pepper, to taste
Instructions:
Read more on next page
Chicken spinach and mushroom low carb oven dish
The Benefits of Freezing Lemons
How To Make BITTER SPICY SOUP
Man bitten on balls by python while he was sitting on toilet
This is so cool!
How to fix a broken or stuck zipper in seconds with these tricks
Fig Leaf Oil: Our Grandparents’ Ancient Healing Recipe
Putin says he backs Harris over Trump, adds he’s ready for talks with Ukraine
PEPPER STEAK IN A CROCK POT – OMG DON’T LOSE THIS
