Why You’ll Love This Recipe
Flavor Explosion : Combines garlic butter, savory bacon, and rich Alfredo in every bite.
Fun & Portable : Easy to grab and share—perfect for snacking or serving at gatherings.
Customizable : Add extra toppings like spinach, mushrooms, or jalapeños.
Quick & Easy : Ready in under 30 minutes with simple ingredients.
Crowd-Pleasing : Always a hit with kids and adults alike.
Ingredients You’ll Need
Makes 12–16 twists
For the Twists:
1 tube refrigerated pizza dough (or homemade dough)
½ cup Alfredo sauce (store-bought or homemade)
1 cup shredded mozzarella cheese
4 slices cooked bacon , crumbled
2 tbsp grated Parmesan cheese
1 tsp garlic powder
1 tsp dried parsley (optional, for garnish)
For the Garlic Butter Sauce:
¼ cup unsalted butter , melted 🧈
1 clove garlic , minced (or ½ tsp garlic powder)
1 tbsp chopped fresh parsley
Step-by-Step Instructions
Step 1: Preheat & Prep
Preheat oven to 400°F (200°C) . Line a baking sheet with parchment paper or lightly grease it.
A Chinese friend taught me this technique years ago, and I’ve felt so much better since!
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