Blackened Salmon Filets with Mafaldine in Creamy Tomato Basil Sauce
Dive into a plate of our Blackened Salmon Filets with Creamy Tomato Basil Sauce over Mafaldine! 🐟🍅🌿 Perfect blend of spices and flavors to end your day on a high note!
Ingredients:
– 4 salmon filets, skin-on
– 1 tablespoon blackening seasoning
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 2 cups fresh spinach, roughly chopped
– 1 cup fresh basil leaves, chopped
– 1 cup cherry tomatoes, halved
– 1 cup heavy cream
– 1/2 cup grated Parmesan cheese
– Salt and pepper to taste
– 500g mafaldine pasta
Directions:
Continued on the next page
Blood pressure normalizes and cholesterol is as if it never existed
A Simple Way to Get Rid of Bad Breath and Get Rid of Mouth Bacteria
Discover the secret health benefits of common mallow
Plucked cake that is addictive
Lunchroom Ladies Brownies
When ants crawl into the sugar jar, don’t throw it awaya
