Ingredients:

4 large potatoes, peeled and cubed

1 cup shredded mozzarella cheese (or cheese of your choice)

1/4 cup grated Parmesan cheese

2 green onions, finely chopped

2 tbsp fresh parsley, chopped

1 tsp garlic powder

1 tsp onion powder

Salt and pepper to taste

1 egg, beaten

1 cup breadcrumbs

1/2 cup all-purpose flour (for dredging)

Vegetable oil (for frying)

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Instructions: