Fried Ice Cream
Ingredients:
4 cups of vanilla ice cream
2 cups cornflakes or frosted flakes, crushed
2 teaspoons ground cinnamon
2 tablespoons granulated sugar
1 quart vegetable oil for frying
Whipped cream (optional)
Chocolate syrup (optional)
Maraschino cherries (optional)
Instructions:
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Butcher from my local Amish-store shared this recipe with me, but you can get the ingredients anywhere, it’s perfect on a cold winter night!
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