This Cheesy Zucchini Bake is a simple, healthy, and flavorful dish that’s perfect for a light lunch, dinner, or side dish. With layers of zucchini, eggs, and cheese, this bake is both satisfying and nutritious. It’s easy to prepare and a great way to enjoy the fresh taste of zucchini, complemented by the rich, melted cheese. Whether you’re serving it as a main course or a side, this dish is sure to be a hit with everyone at the table.

Preparation Time:

• • Active Preparation Time: 15 minutes

• Baking Time: 25-30 minutes
• Total Time: 40-45 minutes

Ingredients:

• • 5 zucchini (courgettes)
  • 3 eggs
  • Salt and pepper, to taste

• • 120g wheat flour (approximately 1 cup)
  • 80g scamorza cheese or another cheese of your choice (approximately 2/3 cup, shredded)
  • 1 small zucchini (courgette), thinly sliced

• Olive oil, for drizzling
• Oregano, to taste

Directions:

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