Indulge in this rich and decadent chocolate peanut cake, featuring a moist base, creamy peanut layer, and luscious chocolate toppings. Perfect for special occasions or a sweet treat, this cake combines layers of chocolate, peanuts, and a hint of coffee for an irresistible dessert.
Preparation Time:
Prep Time: 20 minutes
Cook Time: 15 minutes
Cooling Time: 30 minutes
Total Time: 1 hour 5 minutes
Ingredients:
Cake Base:
4 eggs
100g sugar
10g vanilla sugar
50ml milk
50ml oil
80g flour
30g cocoa powder
8g baking powder
Cream Layer:
200g boiled condensed milk
200ml whipping cream
100g peanuts, coarsely chopped
Chocolate Topping:
200g dark chocolate
40ml oil
20g white chocolate
150ml milk
100ml coffee
For Garnish:
100g peanuts, chopped
5g almond flakes
Whipped cream (for serving)
Nutritional Benefits:
Peanuts: Rich in protein, healthy fats, and essential vitamins and minerals.
Dark Chocolate: Contains antioxidants and can improve heart health.
Condensed Milk: Adds creaminess and sweetness, contributing to energy.
Whipping Cream: Adds richness and a satisfying texture.
Instructions:
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