These delicious fried beef dumplings feature a tender, homemade dough filled with a savory minced beef mixture. Perfect as an appetizer or main dish, these dumplings are sure to impress!
Preparation Time
Total Time: 50 minutes
Prep Time: 30 minutes
Cook Time: 20 minutes
Ingredients
Dough:
2 cups flour
1 cup boiling water
Filling:
300 g minced beef
1 egg
Salt, to taste
Black pepper, to taste
For Frying:
Vegetable oil
Directions
1 / 2 NEXT
The Best SPAGHETTI RECIPE
The Best Dinner in the World: Stuffed Cabbage Rolls
๐๐ฒ๐ฎ๐น๐๐ต๐ ๐จ๐ป๐๐๐๐ณ๐ณ๐ฒ๐ฑ ๐๐ฎ๐ฏ๐ฏ๐ฎ๐ด๐ฒ ๐ฅ๐ผ๐น๐น๐
The Best Pioneer Woman Sausage Gravy Recipe
How To Make Potato Lasagna with Chicken
How To Make Vegetable Beef Soup