This Baked Oatmeal with Apples and Cottage Cheese is a nutritious and easy-to-make breakfast or snack. It’s packed with protein, fiber, and healthy fats, making it a satisfying choice for any time of day. The combination of apples, nuts, and cottage cheese adds a delicious balance of sweetness and creaminess, while the oatmeal provides a hearty base. Whether you’re serving it warm or cold, your family will love this wholesome dish!
Preparation Time
Preparation: 15 minutes
Cooking: 30 minutes
Total: 45 minutes
Ingredients
1 cup (90 g) oatmeal
½ cup (150 ml) warm milk
2 apples, peeled and chopped
1 tbsp (20 g) butter
1 tsp vanilla extract (or vanillin)
2 large eggs
½ cup (50 g) chopped nuts (e.g., walnuts, pecans)
1 tbsp avocado oil (or any vegetable oil)
1 cup (80 g) oat flakes
1 cup (250 g) cottage cheese
1 egg (for the cottage cheese mixture)
2-3 tbsp sweetener (e.g., honey, maple syrup, or stevia)
¼ cup (30 g) coconut flour
Extra vegetable oil for greasing
Directions
Continued on the next page
Tamales Recipe
Excellent method to tenderize meat in a simple way
Crockpot Italian Chicken: Effortless Flavor in Every Bite! 🇮🇹
Why do experienced housewives store salt on the windowsill and what are its benefits?
Cheesy Tater Tot Meatloaf Casserole
Banana Egg Cakes
How do you get pen marks out of a white chair when Magic Eraser fails?
Indulge in Delicious Spanish Cuisine: Mouthwatering Beef Tenderloin Recipe!
Lime Jello with Cottage Cheese and Pineapple
