Why You’ll Love This Recipe 

✅ Only 3 ingredients – Pantry staples only!
✅ Ready in 20 minutes – Faster than pancakes.
✅ Customizable – Add veggies, meat, or spices if you want.
✅ Great for kids & adults – Simple but delicious.

Ingredients You’ll Need 

• 6 large eggs
• 1 cup (115g) shredded cheese (cheddar, mozzarella, or your favorite)
• 2 slices bread, torn into small pieces (or 1 cup cubed stale bread)
• Salt & pepper to taste (optional)

Optional Add-Ins:

• Diced ham, spinach, or bell peppers
• A pinch of garlic powder or paprika

Step-by-Step Instructions

1. Prep & Preheat

• Preheat oven to 375°F (190°C).
• Grease a small baking dish (about 8×8 inches).

2. Mix Everything Together

1. In a bowl, whisk eggs until well beaten.
2. Stir in cheese and bread pieces.
3. Season with salt & pepper if desired.

3. Bake to Perfection

• Pour mixture into the baking dish.
• Bake for 15-20 mins until puffed and golden.

4. Serve & Enjoy!

• Let cool slightly, then slice or scoop onto plates.

Pro Tips for the Best Baked Breakfast 

✔ Use stale bread – It soaks up the eggs better.
✔ Want it fluffier? Add a splash of milk (optional 4th ingredient!).
✔ Double the recipe for a crowd (use a 9×13-inch dish).
✔ Storage: Keeps in the fridge for 2 days (reheats well).

Serving Suggestions 🍽️

With hot sauce or ketchup – For extra flavor.
 Topped with avocado or salsa – A fresh twist.
 Alongside fresh fruit – Balanced and easy.

Final Verdict: Simple Never Tasted So Good!

This 3-Ingredient Baked Breakfast is quick, comforting, and endlessly adaptable—proof that great meals don’t need to be complicated.

Enjoy!