INTRODUCTION
Craving something crispy and delicious but looking to avoid the unhealthy stuff found in fast food? This simple recipe for egg-coated, oven-baked potato wedges is a fantastic alternative to fries. They’re crispy, tasty, and incredibly easy to make, without the need for oil or other unhealthy
ingredients.
INGREDIENTS
Here’s what you’ll need:
Potatoes: 4 medium-sized
Eggs: 2 large
Salt: 1 teaspoon
Pepper: 1/2 teaspoon
Paprika: 1/2 teaspoon (optional, for extra flavor)
Garlic Powder: 1/2 teaspoon (optional)
PREPARATION STEPS
Preheat the Oven:
Banana Bread In a Jar Recipe
Sugar-Free Apple Banana Oatmeal Pancakes
The Beet Goes On: Unveiling the Magic Hours After Enjoying Beets
How To Rid Mildew And Hard Water Stains From The Shower
6 Warning Signs Your Liver is Full of Toxins and How to Detoxify Naturally
Creamy Baked Macaroni and Cheese Recipe
