I TAUGHT ALL MY FRIENDS HOW TO COOK!
These soft, sweet buns are a French delight! With a rich cottage cheese base and a buttery, melt-in-your-mouth texture, they’re perfect for breakfast or a sweet afternoon snack.
Ingredients
Cottage cheese
Soft butter (room temperature)
Egg yolks
Sugar
Flour
Baking powder
Icing sugar (for decoration)
Optional Add-ins:
Raisins
Chocolate chips
Nuts
Preparation
see next page
Crispy Roasted Cauliflower: Better Than Meat!
Put uncooked rice in a slow cooker with these 4 ingredients. It’s like heaven in a bowl.
Grease-Free is My Ultimate Goal!
Beyoncé Says Farewell to the U.S., Disheartened by Reception of Her New Country Album
Drink Apple with Cucumber and You’ll Thank Me for This Recipe!
11 Ways to Use Ginger for Health and Healing
