Title: Simple, Foolproof Homemade Pie Crust – Perfect for Any Pie
Introduction: A great pie starts with a perfect pie crust, and this simple, foolproof recipe ensures that your crust will be flaky, buttery, and delicious every time. Whether you’re making a fruit pie, custard, or savory dish, this pie crust recipe is versatile and easy to follow, even for beginners. With just a few basic ingredients, you’ll have a crust that’s light, tender, and ready for your favorite fillings.
Ingredients:
Boiling apple and rosemary
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These never last a minute out of the oven, they’re devoured and I don’t get a crumb.
