There’s something incredibly comforting about the aroma of sausage rolls wafting through the house, especially when they’re cooking away in the slow cooker while you tackle your to-do list. These slow cooker mini sausage rolls are perfect for busy weekdays or as a crowd-pleasing appetizer for your next gathering. I first stumbled upon this method when I was trying to juggle work deadlines and hosting a game night. The slow cooker became my secret weapon, allowing me to prep ahead and still enjoy the evening with friends.
These mini sausage rolls are versatile and pair wonderfully with a variety of sides. For a casual gathering, serve them with a selection of dipping sauces like honey mustard, barbecue sauce, or a tangy marinara. If you’re looking to make it a more substantial meal, consider adding a fresh green salad or a hearty coleslaw. For a cozy night in, pair them with a warm bowl of soup or a creamy potato salad.
Advertisement
Slow Cooker Mini Sausage Rolls
Servings: 24 mini rolls
Ingredients
1 pound of ground sausage
1 package of puff pastry sheets (thawed)
1 egg (beaten)
1 tablespoon of dried herbs (such as thyme or rosemary)
Salt and pepper to taste
Directions
Continued on the next page
Homemade Low Carb Cheesy Onion Ring Chips
Discover the Benefits of a Simple Lemon and Cinnamon Drink for Weight Management
Cheesy Potato and Green Pea Tortilla Bake
A natural bomb for Anthurium flowering: it could last you up to 15 years
One Cup and Eyesight Like at Age 20: Carrot and Beet Juice Recipe
The whole internet collaborated and couldn’t find what this is. I’m not sure what this is, 50% of people don’t know too…
Remove tartar from your teeth and whiten them with this simple recipe.
Mother gives 4-year-old daughter bag of food from Burger King then hears ‘Mom, I don’t want ketchup’
Making Amish Baked Custard from Scratch
