This Cajun White Chicken Chili is a bold and flavorful twist on classic white chili. Packed with tender chicken, creamy white beans, and a spicy Cajun kick, it’s a perfect comforting meal for any time of the year.
Ingredients
(Serves 6–8)
2 tablespoons olive oil
1 pound (450g) boneless, skinless chicken breasts or thighs, cubed
1 medium onion, diced
3 garlic cloves, minced
1 red bell pepper, diced
1 green bell pepper, diced
1 (4 oz) can diced green chilies
2 teaspoons Cajun seasoning
1 teaspoon smoked paprika
½ teaspoon cumin
½ teaspoon oregano
3 cups (720ml) chicken broth
2 (15 oz) cans white beans (like cannellini or great northern), drained and rinsed
1 cup (240ml) heavy cream or half-and-half
1 cup (100g) shredded pepper jack or cheddar cheese
½ teaspoon hot sauce (optional, for extra heat)
Salt and pepper, to taste
For Garnish:
Continued on next page
Combat Blood Sugar Drops with This Culinary Gem!
Slow Cooker Barbecue Bliss: Tender Barbecued Beef
Every Time This Dish Lands On His Plate, My Husband’s Eyes Sparkle With Delight
Power Strips: A Guide to Safe Usage
Twisted Tater Tot Casserole Delight
Unlocking Nature’s Sweet Secret: The Banana and Lemon Blend
The Ultimate Guide to Growing Blueberries in Your Garden
Make your neighbors wish they lived in your house. Here’s how to make your home smell amazing
Creamy Cake Perfection: A 3-Ingredient Delight for Your Sweet Tooth
