“A delightful combination of creamy cheesecake, a buttery cinnamon-sugar topping, and flaky pastry layers. Perfect for dessert or a sweet treat any time!”
Ingredients
For the Base and Topping:
2 (8 oz) cans refrigerated crescent roll dough
1/2 cup granulated sugar
2 teaspoons ground cinnamon
For the Cheesecake Filling:
2 (8 oz) packages cream cheese, softened
1 cup granulated sugar
1 teaspoon vanilla extract
1 large egg
Instructions
Continued on next page
How To Make Christmas Baklava ? Must Try This Recipe
Savoring Grapes Year-Round: A Simple Preservation Method
Try This Sleep Remedy
Maintain Poinsettias’ Vibrant Red Hue and Lush Foliage: 5 DIY Fertilizer Recipes
Unlocking Nature’s Secrets: The Beauty Benefits of Vaseline and Banana for Your Skincare Routine
Recipe: Peanut Butter Passion Bars
Don’t waste money at the dentist anymore.
As soon as you see one of these on your street, start packing
Natural Home Remedies: The Healing Power of Onion and Onion Peel for Bladder and Prostate Health
