Baked Yellow Squash with Parmesan Topping | May 12, 2025

Annonce:

Discover the simple delight of Baked Yellow Squash with Parmesan Topping—a dish that perfectly balances simplicity with flavor. This recipe turns humble yellow squash into a savory side that’s perfect for any occasion, whether you’re hosting a dinner party or just looking for a quick weeknight meal. With its golden, cheesy crust and tender interior, it’s sure to become a family favorite.

Ingredients
2 medium yellow summer squashes
Garlic salt and freshly ground black pepper, to taste
½ cup freshly grated Parmesan cheese
Instructions
1. Preheat Your Oven

Start by preheating your oven to 375°F (190°C). This temperature is ideal for baking the squash until tender and golden without burning the cheese.