This recipe takes cheesecake to a whole new level by deep-frying bite-sized pieces for a warm, crispy, and gooey indulgence.
Deep Fried Cheesecake Bites: A Deliciously Decadent Treat
Ingredients:
Ingredient Quantity
Cheesecake (store-bought or homemade) 1 whole
All-purpose flour 1 cup
Granulated sugar 2 tablespoons
Baking powder 1 teaspoon
Salt 1/2 teaspoon
Milk 1 cup
Egg 1 large
Vegetable oil For frying
Powdered sugar For dusting
Chocolate sauce or berry sauce (optional) For serving
Instructions:
Prepare the Cheesecake Bites:
Cut the cheesecake into bite-sized pieces. The ideal size depends on your preference, but 1-inch cubes are a good starting point.
Place the cheesecake pieces on a baking sheet or plate and freeze for at least 1 hour, or until firm. This helps the cheesecake hold its shape during frying.
Make the Batter:
In a medium bowl, whisk together the dry ingredients: all-purpose flour, granulated sugar, baking powder, and salt.
Wet Ingredients and Combine:
In another bowl, whisk together the milk and egg.
Gradually add the wet ingredients (milk and egg mixture) to the dry ingredients (flour mixture) and whisk until you have a smooth batter. Don’t overmix.
Heat Up the Oil:
Heat enough vegetable oil in a deep fryer or large pot to a temperature of 350°F (175°C). You can use a thermometer to monitor the oil temperature accurately.
Coating and Frying:
One by one, carefully dip each frozen cheesecake piece into the batter, ensuring it’s completely coated.
Gently drop the coated cheesecake piece into the hot oil. Don’t overcrowd the pot; fry the cheesecake bites in batches if necessary.
Golden and Gooey Perfection:
Fry the cheesecake bites for 2-3 minutes, or until they are golden brown and cooked through. The inside should still be slightly gooey.
Drain and Enjoy:
Using a slotted spoon, remove the fried cheesecake bites from the oil and transfer them to a paper towel-lined plate to drain any excess oil.
Finishing Touches:
Dust the warm cheesecake bites with powdered sugar for a touch of sweetness and a beautiful presentation.
Serve and Indulge:
Serve the Deep Fried Cheesecake Bites warm with chocolate sauce, berry sauce, or your favorite dipping sauce for an extra decadent experience.