Potatoes and Green Beans with Sausage: A One-Pan Comfort Meal
Potatoes and green beans with sausage is a simple yet hearty dish that brings together savory, smoky flavors and wholesome ingredients.
Perfect for busy weeknights or cozy family dinners, this one-pan meal is easy to prepare and packed with nutrients.
The combination of tender potatoes, crisp green beans, and flavorful sausage creates a balanced dish that satisfies both the taste buds and the appetite.
This recipe is a timeless favorite, blending fresh vegetables with the rich, savory essence of sausage.
With minimal prep and cleanup, it’s the ideal meal for those who crave comfort food without spending hours in the kitchen. Best restaurants near me
Whether served on its own or alongside crusty bread, this dish is sure to become a staple in your home.
Ingredients
For the Potatoes:
5-6 large Yukon Gold potatoes, diced
2 tbsp olive oil
½ tsp salt
½ tsp pepper
½ tsp Slap Ya Mama
½ cup parmesan cheese
For the Green Beans:
1 lb green beans, fresh, ends trimmed
¼ tsp Slap Ya Mama
¼ tsp pepper
¼ tsp salt
1 tbsp olive oil
3 garlic cloves, minced
¼ cup water
For the Sausage:
12 oz smoked sausage, sliced into ¼ inch slices
¼ cup water
Preparation
read more on next page
How To Make Fried Potatoes And Onion
Small Bacon Wrapped Smokeys
Discovering its Nutritional and Medicinal Proficiencies
No Bake Coconut Pecan Praline Cookies Share
The Time-Saving Herb Yarroway
7 Stunning Plants That Thrive and Bloom in Water—No Soil Needed!
12 Amazing Ways Aloe Vera Can Boost Your Health and Well-being
Salisbury steak, mashed potatoes, broccolini and garlic butter croissants
15 signs that indicate you may have leukemia, and that you should never ignore