his Hashbrown Breakfast Casserole is a hearty and delicious dish that’s perfect for feeding a crowd or for preparing ahead of time for a week of easy breakfasts. Combining savory breakfast sausage, crispy hashbrowns, creamy eggs, and flavorful cheese, this casserole is sure to be a hit at your next family gathering or brunch.
Ingredients:
2 lbs. ground breakfast sausage: This adds a rich, savory flavor to the casserole and makes it a filling meal.
2 lbs. frozen hashbrown potatoes: The base of the casserole, providing texture and a satisfying potato flavor.
2 cups shredded Gouda cheese: Adds a creamy, slightly smoky flavor that complements the sausage and eggs.
9 large eggs: These bind the casserole together and provide protein.
2 cups milk: Helps to create a custard-like texture for the eggs and makes the casserole moist and creamy.
1 can diced green chilis, drained: Adds a mild heat and a slight tang, balancing the richness of the sausage and cheese.
1 teaspoon garlic powder: Infuses the casserole with a savory, aromatic flavor.
½ teaspoon onion powder: Adds a subtle sweetness and enhances the overall flavor profile.
Salt and pepper to taste: Essential for seasoning the dish to perfection.
Instructions:
Continued on the next page Advertisement:
3 Ingredient Sausage Cream Cheese Casserole
SEAFOOD MAC AND CHEESE
Crock Pot Potato Broccoli Cheddar Soup RECIPE
Just apples and cocoa! No sugar! I eat it every day and I’m losing weight before my eyes!
Didn’t realize this was possible
Candied Bacon Crackers
6 natural remedies with honey: Strengthen your health with ancient wisdom
Why a clothespin hanging over the shower: once you know it, you will always do it
My hubby rated this dish 6 stars out of 5!
