. Yield: 4 servings
. Prep Time: 15 minutes
. Total Time: 15 minutes
For the Chicken Salad:
2 cups cooked and shredded skinless, boneless chicken breast
1/2 cup non-fat Greek yogurt
1/4 cup light mayonnaise
1 celery stalk, finely chopped
1/4 cup red onion, finely chopped
1/4 cup grapes, halved
1 tablespoon Dijon mustard
Salt and pepper, to taste
For Serving:
4 small whole wheat croissants
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Mint Mojito Magic: Debunking Myths and Unlocking the True Benefits of Mint Tea
Recipe Turckey lentil soup for anemia
SEAFOOD MAC AND CHEESE
Kid Rock caused controversy with a message aimed at Garth Brooks that made him so angry.
Watergate Salad
When the human body is hungry, it eats itself, it does a cleansing process
This is how to prepare the most powerful natural descaler. You will no longer have to scrub
Great tips
Black mulberry: regulates blood pressure, improves eyesight, prevents cancer and relieves headaches