A delicious and easy recipe for crispy dill pickle chips cooked to perfection in the air fryer.
Equipment
Airfryer
Small bowls
Fork or whisk
Large plate or baking sheet
Ingredients
▢1 (16 ounce) jar dill pickle chips, drained and patted dry
▢2 large eggs
▢1½ cups Italian-style breadcrumbs
▢Olive oil cooking spray
▢Chopped fresh parsley, for garnish (optional)
Instructions
CONTINUE READING NEXT PAGE
How To Make PINEAPPLE CAKE BARS
My Grandmother Drove Out All the Parasites and Worms: All the Toxins and Parasites Go Away with Pumpkin
How to Cook a Sweet Potato in the Microwave
I visited my late military husband’s grave today and saw coins on his gravestone. What do they mean? Should I be worried?
Make your sofa look like new in 5 minutes with the cover tip: no more stains
Cheesy Stuffed Meatloaf Bites
Remove tartar from your teeth and whiten them with this simple recipe.
Swiss Chicken Casserole
Best Vegan Broccoli Salad
