Moist and Fluffy Yoghurt Cake Recipe
Step by Step to Make Moist Yoghurt Cake
Ingredients
1 cup plain yogurt (245 grams)
1 cup sugar (200 grams)
½ cup vegetable oil (120 ml)
3 eggs (about 150 grams)
1 tsp vanilla extract (5 ml)
1½ cups all purpose flour (180 grams)
2 tsp baking powder (8 grams)
½ tsp baking soda (2 grams)
1 pinch of salt (about 1 gram)
Zest of 1 lemon (optional, but recommended for flavor brightness)
Instructions
continued on next page
Unveil the Secret: Boost Your Plants’ Growth and Blooming Like Never Before!
How To Make Wet Burritos
Aloe Vera’s Natural Healing Properties: A Home Remediest for Sore Feet
How To Make Cheesy Potato Bake
Toss cabbage and these ingredients into the slow cooker for a dish that will have your guests craving more every time
Southern Potato Salad
I call this ‘Grandma’s Secret Sauce’ because it’s so rich and flavorful, it tastes like it took hours (but it didn’t)!
Peanut Butter Brownie Swirl Cookies
Looking for a quick, flour-free recipe
