Why You’ll Love This Recipe
Creamy & Luxurious : The filling is silky-smooth thanks to the addition of mayonnaise and Dijon mustard.
Perfectly Balanced Flavor : A touch of tanginess from mustard and sweetness from paprika creates a harmonious blend.
Easy to Make : Simple ingredients and straightforward steps make this recipe foolproof.
Customizable : Add your favorite mix-ins like bacon, herbs, or hot sauce for a personalized twist.
Kid-Friendly : Even picky eaters will love these bite-sized treats.
Ingredients You’ll Need
. Makes 12 deviled eggs
. For the Eggs:
6 large eggs , hard-boiled and peeled
1/4 cup mayonnaise (or Greek yogurt for a lighter option)
1 tsp Dijon mustard
1/2 tsp white wine vinegar (or lemon juice)
Salt and freshly ground black pepper , to taste
. For Garnish:
Paprika , for dusting (smoked paprika for a deeper flavor)
Fresh chives , finely chopped (optional)
. Optional Add-Ins : Crumbled bacon, chopped pickles, or a dash of hot sauce.
Step-by-Step Instructions
Step 1: Hard-Boil the Eggs
see next page
How To Make Pineapple Juice Cake
Cracker Barrel’s Hash Brown Casserole
The Recipe That Saved My Life 17 Years Ago: How I Defeated a Tumor in the Liver and Colon
“Glow Juice: Energizing Carrot-Banana Blend for a Healthy Start”
Banana Peels, Don’t Throw Them Away: Soak Them in Vinegar and See the Results
Spinach Pasta Salad with Feta and Cranberries
Say Goodbye to Varicose Veins and Joint Pain with Garlic and Olive Oil!
Study Shows Nearly 64% of Bottled Water in America is Just Tap Water: Here’s the Brands
I’m totally in the dark about this!
