“That filling is EVERYTHING. I ate three in one sitting and still wanted to go back for more.”
These delightful Blueberry Cheesecake Rolls are a simple and delicious treat that combines the flaky goodness of crescent roll dough with a creamy cheesecake filling and bursts of fresh blueberries. Perfect for a quick dessert or a sweet breakfast, they’re sure to be a hit with everyone.
Ingredients:
Ingredient Quantity
Cream Cheese (1/3 less fat), softened 3 oz
Vanilla Extract ½ teaspoon
Powdered Sugar 2 ½ tablespoons
Crescent Roll Dough (reduced fat) 1 tube (8 oz, 8 rolls)
Fresh Blueberries 2/3 cup
Instructions:
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This is a winner every time I make it! Bring it out and guests go crazy over it
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