Sausage, Egg & Cream Cheese Hash is a hearty and delicious breakfast casserole that’s perfect for feeding a crowd or meal-prepping for the week. This dish combines savory sausage, creamy eggs, rich cream cheese, and crispy hash browns, all topped with melted cheddar and mozzarella cheese. Not only is it incredibly tasty, but it’s also easy to prepare, making it a favorite for busy mornings and special brunches alike.
Ingredients
Ingredient Amount
Breakfast sausage 1 lb
Frozen shredded hash browns 1 package (30 oz)
Large eggs 8
Whole milk 1 cup
Salt and pepper To taste
Cream cheese (softened) 8 oz
Shredded cheddar cheese 1 cup
Shredded mozzarella cheese 1 cup
Green onions (optional) For garnish
Instructions
SEE NEXT PAGE
Mix Coffee With Vinegar. The Reason why all Women in France do This.
Slow Cooker Cheesesteak Tortellini in Creamy Provolone Sauce
Conchitas with Ground Beef Recipe
Crispy GarlicRoasted Potatoes with Herbs
Unlock Wellness with Lipton Tea, Cloves, and Ginger: A Natural Health Trio!
You probably don’t know this: why don’t public restroom doors reach the floor
Hearty Bacon, Shrimp and Corn Chowder
Why You Should Stop Boiling Potatoes in Water & How to Cook Them Better
Mix Charcoal with Lemon and See What Happens
