Homemade Pecan and Caramel Turtle Candies
In my family, making turtle candies has become a cherished tradition. Each year, we gather in the kitchen to create these sweet treats using pecans, caramel, and chocolate. Although it takes some effort, the rich, irresistible results make it all worthwhile.
This time, I’ve taken on the task of making the turtles myself.
Ingredients:
64 pecan halves
11 oz. of soft caramels for melting
1 bag of semi-sweet chocolate chips
Parchment paper or a silicone baking mat
Step-by-Step Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Recipe: Sugar-Free Orange and Carrot Marmalade
Zesty Homemade Lemon Pepper Seasoning Blend
A Delightful Breakfast: Avocado and Egg Magic
To silence critics, the mother of atypical Down syndrome twins displays how beautiful and precious they are.
Sautéed Spinach Breakfast with Onions, Red Pepper, and Garlic
Nashville Hot Bacon Wrapped Mozzarella Sticks
NO-BAKE PEANUT BUTTER QUICK CAKE
Cranberry Orange Bread with Simple Glaze
7 Powerful Blood-Thinning Foods You Should Know About