Prime rib is a classic and luxurious roast that’s perfect for special occasions. This recipe ensures a perfectly cooked prime rib with a flavorful crust and juicy interior. Here’s how to make it:
Ingredients:
For the Prime Rib:
1 bone-in prime rib roast (about 4-6 pounds)
Salt and black pepper, to taste
2 tablespoons olive oil
4 cloves garlic, minced
2 tablespoons fresh rosemary, chopped
For the Au Jus:
2 cups beef broth
1 cup red wine
1 tablespoon Worcestershire sauce
Salt and black pepper, to taste
Instructions:
Continue Reading in next page
Vegetable Soup With Meat
How to make Pecan Cheesecake Pie
Say Goodbye to Nail Fungus with This Simple Home Remedy
My hubby’s on a low-carb diet, but he goes bananas over these balls!
My Aunt’s Foolproof Secret to Removing Soot from Stoves and Restoring Them to New Shine
White Chocolate Cherry Shortbread Cookies
The Ultimate 80s Strawberry Jelly Tapioca Dessert
Pineapple Juice Cake
Put 2 plastic bottles in the washing machine with clothes, unexpected benefits, not everyone knows
