Mini Sugar Doughnuts
These mini sugar doughnuts are golden, crisp on the outside, and fluffy on the inside—perfect for parties, coffee breaks, or a sweet afternoon snack! With just a few pantry staples and no yeast required, they’re ready in under 30 minutes.

Ingredients

• 4 cups all-purpose flour

• 6 teaspoons baking powder

• 1 teaspoon salt

• ½ cup granulated sugar

• 2 large eggs

• ¾ cup milk (or buttermilk for extra tenderness)

• 4 tablespoons butter, melted

• 1 teaspoon vanilla extract

• Oil for deep frying

• Extra sugar for rolling (optional)

 Directions

see continuation on next page