Crockpot pepper steak is the ultimate comfort food, offering a hearty and flavorful meal with minimal effort. This classic dish combines tender beef strips with bell peppers, onions, and a savory sauce, all cooked in a slow cooker to create a deliciously comforting and easy dinner. Ideal for busy weeknights or casual gatherings, this recipe transforms simple ingredients into a rich, mouthwatering stew that will satisfy you. Weight Watchers 6 Points / Serves 4,
Ingredients ;
1.5 pound Sirloin Beef steak, cut into strips
½ cup Red bell pepper, sliced
½ cup Yellow bell pepper, sliced
½ cup Green bell pepper, sliced
½ cup Yellow Onion, sliced
2 cloves Garlic, minced
½ tsp Ginger, crushed
½ cup Beef Broth
⅓ cup Soy Sauce
2 tsp Beef bouillon powder or 1 ½ Beef bouillon cubes
1 ½ tsp Worcestershire sauce
1 ½ tsp Brown sugar
2 tbsp Cornstarch
Salt and pepper to taste
Instructions:
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As soon as I saw this recipe, I had this gut feeling it would be great. And man, was I spot on! So tasty!
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